Blommer Chocolate Company is one of North America's largest cocoa and chocolate ingredient manufacturers. Founded in 1939 as a family business, the company supplies a comprehensive range of chocolate and cocoa products - including custom formulations - to customers across the food manufacturing, bakery, confectionery, and dairy industries.
The company operates multiple production facilities across the United States and Canada. Its R&D team works directly with customers to develop tailored chocolate solutions, while production teams focus on reliable delivery and adherence to food safety and quality standards. Blommer combines long-standing chocolate-making traditions with modern manufacturing processes.
Roles within the company span production, quality assurance, logistics, and technical support functions suited to large-scale food manufacturing. The work environment emphasizes operational reliability, quality control, and collaboration between departments.
