Ojai Valley Inn is a luxury resort set on 220 oak-studded acres in Ojai Valley, California. The property holds AAA Five-Diamond and Forbes Four-Star recognition and has operated for close to a century, employing a team of more than 500 associates across its resort operations.
The resort's facilities span several distinct offerings. Spa Ojai covers 31,000 square feet and is known for its signature Kuyam experiences. The golf course was designed by George C. Thomas and is considered a historic feature of the property. The Farmhouse serves as an on-site epicurean center built around local harvests and regional food partnerships with nearby farmers and artisans.
The organization places emphasis on environmental stewardship and community ties, with sustainability initiatives aimed at preserving natural resources and supporting local businesses. Its stated culture centers on genuine connection, attention to detail, and a reverence for the natural landscape of the Ojai Valley.
