Founded in 1920 and still under third-generation family ownership, Greater Omaha Packing is a major American beef processor headquartered in Omaha, Nebraska. The company supplies premium boxed beef, ground beef (including its Omaha Premium Ground Beef brand), and portion-controlled cuts to customers in every U.S. state and exports to more than 70 countries worldwide. It also operates the WinterFrost American Wagyu program and maintains a distribution presence in Colorado through High Country Meats.
The company employs more than 1,500 people, a workforce that reflects Omaha's immigrant heritage with representatives from 32 nations speaking more than 15 languages. Greater Omaha Packing's industry verticals span beef processing, meat distribution, global exports, and trucking and logistics. Under CEO Henry Davis, the company is guided by founding principles of quality, integrity, and continuous improvement, with stated commitments to food safety and animal welfare.
The operation has invested in modern infrastructure, including automated storage systems and expanded ground beef production capacity. Its main facility is located in Omaha, Nebraska.
